Nutrition and Dietetics for Nurses

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Abstract

This is a readable and interesting book. Accurate physiological, biochemical and nutritional facts are explained in simple language. Basic information on carbohydrates, fats, proteins, mineral elements, water, vitamins and energy are given at an elementary level.

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Published

1972-11-01

How to Cite

Kamalanathan, G. (1972). Nutrition and Dietetics for Nurses. The Indian Journal of Nutrition and Dietetics, 9(6), 358–358. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/10694

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Book Review

 

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