Studies on the Influence of Dietary Protein Levels on the Nitrogen Balance and Haematological Values in Cross-Bred Kids

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Authors

  • P. Gangadevi
     Department of Nutrition, College of Veterinary and Animal Sciences, Mannuthy ,IN
  • N. Kunjikutty
     Department of Nutrition, College of Veterinary and Animal Sciences, Mannuthy ,IN

Abstract

The caprine species has not been the subject of interest for scientists for many years as compared to other domestic animals and hence few research data are available on the feeding habits and nutrient requirements of these animals. However, several workers in different parts of the world have earnestly started attempts to develop this species of animals for production purposes.

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Published

1984-06-01

How to Cite

Gangadevi, P., & Kunjikutty, N. (1984). Studies on the Influence of Dietary Protein Levels on the Nitrogen Balance and Haematological Values in Cross-Bred Kids. The Indian Journal of Nutrition and Dietetics, 21(6), 205–212. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11107

Issue

Volume 21, Issue 6, June 1984

Section

Original Articles

License

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