Essentials of Food and Nutrition
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Authors
-
Rajammal P. Devadas
Abstract
The book in its two volumes deals with the basic principles of Food and Nutrition in its fundamental and applied aspects.Downloads
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Published
1975-01-01
How to Cite
Devadas, R. P. (1975). Essentials of Food and Nutrition. The Indian Journal of Nutrition and Dietetics, 12(1), 25–26. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11597
Issue
Section
Book Review
License
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