Seasonal Variation in the Nutrient Content of Amaranthus Flavus
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Authors
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Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN
Rajammal P. Devadas -
Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,INV. Anuradha
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Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,INUsha Chandrashekar
Abstract
Conquest of hunger has been the aspiration of man since his appearance on earth. Malnutrition is a problem of great concern at national and international levels. The Indian dietaries are deficient not only in protein but also in minerals and vitamins as revealed by Jelliffe, Gopalan FAO, Scrimshaw, and Behar.Downloads
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Published
1969-10-01
How to Cite
Devadas, R. P., Anuradha, V., & Chandrashekar, U. (1969). Seasonal Variation in the Nutrient Content of Amaranthus Flavus. The Indian Journal of Nutrition and Dietetics, 6(4), 305–307. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/14245
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