Book Review
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Authors
-
S. Radha Devi
Abstract
Book Review Title:
* Food Preservation: Principles and Practices.
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Published
2012-06-01
How to Cite
Radha Devi, S. (2012). Book Review. The Indian Journal of Nutrition and Dietetics, 49(6), 264–264. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/4520
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Section
Book Review
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