Health and Nutritional Status of Working Women in Coimbatore and their Exposure to Occupational Hazards
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Authors
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Department of Food Science and Nutrition, Avinashilingam University, Coimbatore - 641 043 ,IN
Harshala Rajkumar -
Department of Food Science and Nutrition, Avinashilingam University, Coimbatore - 641 043 ,INS. Premakumari
Abstract
Women at work is an upcoming phenomenon in the industrialist societies, be it in the developed or developing world. Globally, women are projected to account for 47 percent of the labour force by the year 2005. For social and biological reasons, women have always been the subjects of importance in human resource management, primarily because of distinctive repercussions of work environment on women.Downloads
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Published
2000-11-01
How to Cite
Rajkumar, H., & Premakumari, S. (2000). Health and Nutritional Status of Working Women in Coimbatore and their Exposure to Occupational Hazards. The Indian Journal of Nutrition and Dietetics, 37(11), 350–358. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/6931
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