Influence of Storage Conditions on Viability and Infectivity of talc based WP Formulation of Beauveria bassiana Against Rice Hispa, Dicladispa armigera (Olivier)
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DOI:
https://doi.org/10.18311/jbc/2013/3284Keywords:
Beauveria bassiana, Shelf Life, Wettable Powder, Formulation, Pathogenicity.Abstract
Shelf life of talc based wettable powder formulation of Beauveria bassiana (Bals.) Vuill. was evaluated at room temperature (24±1°C), refrigerated condition (4°C) and in deep freeze condition (–4°C to –6°C). At room temperature, viability of conidia lasted up to 180 days with 20.22í—107 conidia/gm, having 48% pathogenicity, whereas under refrigeration the same lasted for 210 days having the same conidial density but with 69.45% pathogenicity; under deep refrigeration, though viability lasted for 300 days with same conidial load, but substantially reduced pathogenicity to 20%.Downloads
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Published
2013-09-13
How to Cite
Das, P., Hazarika, L. K., Bora, D., Puzari, K. C., & Kalita, S. (2013). Influence of Storage Conditions on Viability and Infectivity of talc based WP Formulation of <I>Beauveria bassiana</I> Against Rice Hispa, <I>Dicladispa armigera</I> (Olivier). Journal of Biological Control, 27(3), 229–233. https://doi.org/10.18311/jbc/2013/3284
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Research Notes