Report of the Second World Food Congress Vol. II
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Authors
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Usha Chandrasekhar
Abstract
While volume I of the report gave us an insight into the aims and objectives of the Congress and took the reader to the venue of the congress, volume II bears testimony to the excellent conduct of the congress.Downloads
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Published
1972-01-01
How to Cite
Chandrasekhar, U. (1972). Report of the Second World Food Congress Vol. II. The Indian Journal of Nutrition and Dietetics, 9(1), 54–54. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/10626
Issue
Section
Book Review
License
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