Biological Utilization of β-Carotene from Amaranth and Leaf Protein in Preschool Children
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Abstract
It is one of those anomalies of nature and man that the countries with the highest rates of xerophthalmia are among the perennially greenest of the world, but the nutritious green leaves do not find their way into the mouth of the small child.Downloads
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Published
1976-09-01
How to Cite
Krishnamurthy, N., Geetha, S., & Devadas, R. P. (1976). Biological Utilization of β-Carotene from Amaranth and Leaf Protein in Preschool Children. The Indian Journal of Nutrition and Dietetics, 13(9), 293–295. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11647
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