Nutrition for Athletes: A Handbook for Coaches

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Authors

  • Vijayalakshmi Purushothaman
     ,IN

Abstract

The book elucidates in a simple manner, the types and amounts of diets required at different stages of the athletic carrier. The measurements of foods could have been given in metric units rather than cups or ounces.

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Published

1977-11-01

How to Cite

Purushothaman, V. (1977). Nutrition for Athletes: A Handbook for Coaches. The Indian Journal of Nutrition and Dietetics, 14(11), 352–352. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11842

Issue

Volume 14, Issue 11, November 1977

Section

Book Review

License

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