Processed Meat Technology

Jump To References Section

Authors

  • Godavari Kamalanathan

Abstract

This volume presents detailed descriptive information based on U. S. patents since 1960 with reference to all aspects of meat technology.

Downloads

Download data is not yet available.

Downloads

Published

1980-05-01

How to Cite

Kamalanathan, G. (1980). Processed Meat Technology. The Indian Journal of Nutrition and Dietetics, 17(5), 192–192. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/12590

Issue

Volume 17, Issue 5, May 1980

Section

Book Review

License

All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).

Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).