The Trace Elements and Nutrition: some Positive and Negative Aspects
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Abstract
The book presents the discovery of trace elements, their distribution in nature, biological functions, requirements, intake, excretion and toxicity range.Downloads
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Published
1981-04-01
How to Cite
Giri, J. (1981). The Trace Elements and Nutrition: some Positive and Negative Aspects. The Indian Journal of Nutrition and Dietetics, 18(4), 149–149. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/12794
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Book Review
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