Evaluation of Noon Meal through Biochemical Parameters
Jump To References Section
Authors
-
Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,IN
K. Usha -
Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,INJanabai Giri
Abstract
Malnutrition in infants and young children is an important cause of ill health and high childhood mortality in many countries. An abundance of energy giving foods, good quality of proteins and minerals are required in the diet of school children because of their rapid growth.Downloads
Download data is not yet available.
Downloads
Published
1989-07-01
How to Cite
Usha, K., & Giri, J. (1989). Evaluation of Noon Meal through Biochemical Parameters. The Indian Journal of Nutrition and Dietetics, 26(7), 183–190. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13699
Issue
Section
Articles
License
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).
