Diet, Nutrition and Lifestyle of Selected Cancer Patients

Jump To References Section

Authors

  • Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,IN
  • Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,IN

Abstract

Cancer is a group of disease, caused by the uncontrollable abnormal multiplication of cells. Cancer may affect any tissue, including the bloods Cancer is a problem for both developed and developing countries. The total load of cancer at one time point in India is around 1.5 million with clear evidences to escalate by three to four times by the turn of the century.

Downloads

Download data is not yet available.

Published

1989-02-01

How to Cite

Chandrasekhar, U., & Sujatha, G. S. (1989). Diet, Nutrition and Lifestyle of Selected Cancer Patients. The Indian Journal of Nutrition and Dietetics, 26(2), 26–33. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13746

 

Most read articles by the same author(s)

<< < 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 > >>