Book Review
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Abstract
Book Review Title:
* A Balanced Omega-6/Omega-3 Fatty Acid Ratio Cholesterol and Coronary Heart Disease.
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Published
2010-10-01
How to Cite
Jeyanthi, G. P. (2010). Book Review. The Indian Journal of Nutrition and Dietetics, 47(10), 466–466. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/4704
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Book Review
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