Volume 43, Issue 2, February 2006
Published:
2006-06-17
Original Articles
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Impact of Consumption of Soyabean Oil and Mustard Oil on the Lipid Profile of Selected Hyperlipidemic Adults of Shillong City
Lakentiew Pariat, V. Saradha Ramadas51-60
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Suitability of Dicoccum Wheat (Triticum dicoccum) Based Pasta as Carbohydrate Loading for Long Distance Runners
D. S. Kavitha, Nirmala B. Yenagi61-68 Abstract views: 91 times|
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Chemical and Sensory Analysis of Nuggets Prepared from Admixtures of Colocasia Mash and Wet Ground Legumes
Poonam Singh, H. R. Sharma69-75 Abstract views: 95 times|
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A Correlative Study of Antioxidant Supplementation and Oxidant, Antioxidant Status with Lipid Profiles in Smokers and Chain Smokers
Meena Varma, Meenal Vaidya, Sanjeev Narang, R. S. Vaidya76-81 Abstract views: 88 times|
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Impact of Nutrition Counselling on the Knowledge, Attitude and Practice Scores of at Risk Coronary Heart Disease Subjects
Navjot Kaur, P. Chawla82-89 Abstract views: 162 times|
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