Indian Multipurpose Food and Supplemented Groundnut Protein Isolate Compared as Supplements for Preschool Children

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Authors

  • Mary E. Dumm
     Departments of Community Health and Nutrition Research, Christian Medical College, Vellore ,IN
  • B, R. H. Rao
     Departments of Community Health and Nutrition Research, Christian Medical College, Vellore ,IN
  • G. Jesudian
     Departments of Community Health and Nutrition Research, Christian Medical College, Vellore ,IN
  • V. Benjamin
     Departments of Community Health and Nutrition Research, Christian Medical College, Vellore ,IN

Abstract

In India as in other developing countries the per capita production of milk and other animal protein foods does not begin to meet the needs of the population.

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Published

1967-10-01

How to Cite

Dumm, M. E., Rao, B. R. H., Jesudian, G., & Benjamin, V. (1967). Indian Multipurpose Food and Supplemented Groundnut Protein Isolate Compared as Supplements for Preschool Children. The Indian Journal of Nutrition and Dietetics, 4(4), 285–294. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/14276

Issue

Volume 4, Issue 4, October 1967

Section

Original Articles

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