The Nutrition and Feeding of Industrial Workers in Developing Countries

Jump To References Section

Authors

  • M. Swaminathan
     Central Food Technological Research Institute, Mysore ,IN

Abstract

A great majority of the population in tndia and other developing countries suffer from varying degrees of undernutrition and malnutrition.

Downloads

Download data is not yet available.

Downloads

Published

1967-04-01

How to Cite

Swaminathan, M. (1967). The Nutrition and Feeding of Industrial Workers in Developing Countries. The Indian Journal of Nutrition and Dietetics, 4(2), 130–152. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/14343

Issue

Volume 4, Issue 2, April 1967

Section

Original Articles

License

All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).

Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).