The Nutrition and Feeding of Industrial Workers in Developing Countries
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Abstract
A great majority of the population in tndia and other developing countries suffer from varying degrees of undernutrition and malnutrition.Downloads
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Published
1967-04-01
How to Cite
Swaminathan, M. (1967). The Nutrition and Feeding of Industrial Workers in Developing Countries. The Indian Journal of Nutrition and Dietetics, 4(2), 130–152. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/14343
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