Symposium:Seed Proteins

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Authors

  • M. Swaminathan

Abstract

This book contains the Proceedings of a Symposium on Seed Proteins held at a Meeting of the American Chemical Society in Los Angeles, California on March 28 to April 2,1971. The Proceedings cover some important aspects of seed proteins, such as synthesis, properties, processing and quality and methodology.

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Published

1977-07-01

How to Cite

Swaminathan, M. (1977). Symposium:Seed Proteins. The Indian Journal of Nutrition and Dietetics, 14(7), 217–217. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11917

Issue

Volume 14, Issue 7, July 1977

Section

Book Review

License

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