The Impact of Supplementary Feeding Programme on the Nutritional Morbidity of Children

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Authors

  • Ramesh Puri
     Department of Foods and Nutrition, Government Home Science College, Chandigarh ,IN
  • Parveen Chawla
     Department of Foods and Nutrition, Government Home Science College, Chandigarh ,IN
  • Monica Sharma
     Department of Foods and Nutrition, Government Home Science College, Chandigarh ,IN

Abstract

Children constitute the most precious resource for a country. Hence, atmost care must be exercised to promote their health and to protect them from diseasess In India about one to two per cent of pre-school children belonging to poor communities suffer from the severe forms of protein - energy malnutrition like kwashiorkor and marasmus.

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Published

1984-05-01

How to Cite

Puri, R., Chawla, P., & Sharma, M. (1984). The Impact of Supplementary Feeding Programme on the Nutritional Morbidity of Children. The Indian Journal of Nutrition and Dietetics, 21(5), 174–180. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13367

Issue

Volume 21, Issue 5, May 1984

Section

Original Articles

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