Cooking under Pressure

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Authors

  • Parvathi Easwaran

Abstract

With pressure cooker in every household as the "must" this book gives practical hints on "Why" and "How" of pressure cooking. In three chapters introducing the pressure cooker as the benefactor in the kitchen, the author explains the unique function of the pressure cooker.

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Published

1981-08-01

How to Cite

Easwaran, P. (1981). Cooking under Pressure. The Indian Journal of Nutrition and Dietetics, 18(8), 315–315. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/12732

Issue

Volume 18, Issue 8, August 1981

Section

Book Review

License

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